The Secret to Perfect Sweets: Fresh Khoya Explained

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2026-01-10 18:08:35 -

Fresh khoya, also known as mawa, is the secret behind the soft, rich, and melt-in-the-mouth quality of traditional Indian sweets. Made by gently simmering fresh milk until it thickens into a creamy solid, khoya captures the pure essence of milk, giving desserts their authentic taste and texture. The freshness of fresh khoya is crucial. Fresh khoya blends smoothly with sugar, nuts, and spices,...

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